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Pumpkin Chocolate Chip Cake
Ingredients:
12 ounces chocolate chips
3 cups flour
2 cups sugar
1 cup oil
4 eggs
16 ounces pumpkin, canned
3 tablespoons cinnamon
2 teaspoons baking soda
2 teaspoons salt
Procedure:
- Mix all ingredients together well.
- Pour into greased and flour-dusted bundt pan.
- Bake at 350° F for 1 hour and 20 minutes or until toothpick comes out
clean.
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