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Pineapple
Pecan Cheese Ball
Ingredients:
2 8-ounce packages cream cheese, softened
1 small can crushed
pineapple, well-drained
2 tablespoons finely chopped onion
2 tablespoons finely chopped celery
2 tablespoons finely
chopped green pepper
1 teaspoon salt
¾
cup chopped pecans
Procedure:
- Combine all ingredients.
- Shape into ball.
- Roll in nuts.
- Chill and serve.
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