Self-Rising Flour
Ingredients:
1 cup all-purpose flour
¼ teaspoon
salt
¾ teaspoon
baking powder
Procedure:
- Blend briskly with a whisk.
- Sift.
- Makes 1 full cup.
- Don't double the recipe, if you need more; repeat it.
- Use this when the recipe calls for self-rising flour.
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