Three-Bean Chili
Ingredients:
1¼ pounds ground beef
¼ cup chopped
onion
¼ cup chopped
green pepper
1 tablespoon chili powder
¼ teaspoon
cumin
¼ teaspoon
cinnamon
2 cans diced tomatoes
2 tablespoons ketchup
1 can pinto beans, drained and rinsed
1 can black beans, drained and rinsed
2 cans chili beans, undrained
Procedure:
- Add onions and green peppers to ground beef; brown and drain.
- Add spices to beef mixture and stir over medium heat until well blended.
- Add tomatoes and ketchup and stir well.
- Add beans.
- Sommer over medium heat 10-15 minutes or until bubbling and heated through.
- Serve with sour cream.
