Nanny Robin's Kitchen

Taco Meatloaf

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Taco Meatloaf
 
 
Ingredients:
 
1 egg
½ cup sour cream
cup salsa
4 tablespoons taco seasoning mix
1 cup crushed tortilla chips
½ cup shredded cheddar cheese
2 pounds ground beef
 
Optional additional toppings:  sour cream, salsa, shredded cheddar cheese, shredded lettuce, sliced ripe olives
 
 
Procedure:
  • In a large bowl, combine the first six ingredients.
  • Crumble beef over mixture and mix well.
  • Pat into the bottom of a slow cooker.
  • Cover and cook on low for 8 hours.
  • Top with optional toppings if desired.

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