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Nanny Robin's Kitchen

Slow-Baked Potatoes

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Slow-Baked Potatoes

 

I use my crockpot often for making these baked potatoes.  I fill it up with them, and usually have leftover potatoes for the next day - just set the crockpot in the fridge overnight, take it out the next morning by midday and turn it on low.  The potatoes are ready by supper time.

 

Slow-Baked Potatoes

 

Procedure:

  • Wash potatoes and prick with a fork.
  • Wrap completely in foil and arrange in crockpot.
  • Cover and cook on low 8-10 hours, high for 2-4 hours.
  • Add no liquid.

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