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Easy Caramel Apples
Ingredients:
1 14-ounce package
of caramels 2 tablespoons
water 6 apples
Procedure: - Add water to caramels in medium saucepan.
- Stir over medium heat until thoroughly melted.
- Insert a skewer into an apple.
- Dip apple into the
caramel.
- Set on waxed paper.
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