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Use to decorate cakes and cookies, pastries, meringues, and more!
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Colored Sugar
Ingredients:
Sugar
Food coloring
Procedure:
- For ½ cup sugar, add 1 - 2 drops food coloring.
- Stir with a spoon, then (use a plastic bag) knead sugar.
- Add more color a little at a time.
- Stir out clumps with a fork.
- Spread on a plate to dry before use.
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